What I loved about these: they don't taste as disgustingly unnatural as most marshmallows do. Where some vegan products fail is that they often try to replicate a food item, but the vegan version will end up being way more processed than the meaty counterpart. For example, I can't stomach most vegan cheeses. Taste horrible and the ingredient list is far from natural.
What Soren loved: They taste better than marshmallows.
These are handmade and the texture is so much nicer- a little firmer. They keep for several weeks and need to be refrigerated. I cut them up in bits and add them to my brownies- although Soren and I found that they taste better added the minute the brownies emerge from the oven.